Grains : The Nutritional Source

Emphasizes the nutritional value and importance of grains in a healthy diet.

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Importance of Grains

Whole-grain foods are good choices for a nutritious diet. Whole grains provide fiber, vitamins, minerals and other nutrients. Whole-grain foods help control of cholesterol levels, weight and blood pressure. These foods also help lower the risk of diabetes, heart disease and other conditions.

  • Cooked & Eaten Whole
  • Nutrient Source
  • Versatile Ingredients
  • Animal Feed
  • Industrial Uses

Our Products

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Wheat

Wheat is an important source of carbohydrates. When eaten as the whole grain, wheat is a source of multiple nutrients and dietary fibre.
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Maize

Maize is a healthy grain and source of fiber, vitamins, minerals, and antioxidants. Maize is one of the world's most popular cereal grains.
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Sorghum

Sorghum is a significant source of many vitamins and minerals. Sorghum can be replacement for various sweeteners or as a gluten-free grain in baked goods
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Soybean

Soybeans are good source of iron, potassium, & plant-based protein. Soybeans are a good source of heart-healthy fats & may help lower blood pressure & cholesterol.
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Groundnut

Groundnuts offer numerous health benefits including protein, healthy fats, etc. Groundnuts are a good source of antioxidants, which can help protect cells from damage.
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Wild Organic Pulses

Pulses provide protein and fibre, It is also low in fats. Pulses can lower blood cholesterol and blood pressure and improve healthy weight management.

SERVICES

Providing Fresh Produce Every Single Day

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Nursary

Grow and sell plants, from tiny seedlings to mature plants.

02

Fertilizing

Added to soil or plants to supply essential nutrients for growth.

03

Plowing

Prepare a seedbed for planting, improve aeration, & incorporate organic matter.

04

Composting

Prepared by decomposing plant and food waste, recycling organic materials, and manure.

05

Planting

Process of transplanting tree seedlings, generally for forestry, land reclamation, or landscaping purposes.

06

Fresh Vegetables

Nutrient-rich plant foods, minimally processed, crucial for health, providing vitamins, minerals, fiber, and energy.

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Spraying

Essential process of applying liquids like pesticides, fungicides, and liquid fertilizers to crops using various spraying techniques for nutrient delivery, and crop protection.

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Exotic Vegetable selling

Enriching diets with unique nutrients, antioxidants, and fiber, reducing chronic disease risks, and supporting digestive health, while also boosting farmer incomes through high market demand.